Description
A high quality decaffeinated coffee from the Italian illy roastery.
Soft notes of caramel, orange blossom and jasmine with a sweet aftertaste. Caffeine content not higher than 0.1%.
Illy decaffeinates its coffee using the natural liquid carbon dioxide (CO) method, a process that employs two natural elements – water and carbon dioxide (sparkling water). This method is considered the safest for decaffeinating coffee while maintaining its quality
- Decaffeinated ground coffee
- Ground coffee for moka pots
- 250 g tin
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