Description
Colombian specialty coffee, whose tropical sweetness is born from a unique triple-oven drying method. The two-phase fermentation highlights multidimensional flavours: caramelised sugar, cocoa, blueberry, and nuanced acidity.
The Tres Dragones coffee comes from Colombia, specifically the Caicedonia region. It gets its name from the three ovens that dry the coffee using a special method.
A perfect choice if you prefer fruity and balanced flavours.
- Whole coffee beans
- 200 g
Reviews
There are no reviews yet.